Prep Time: 10 Min
Tempeh Onion Garlic Carrot Pepper Green beans Cooked rice Soy sauce Sweet soy sauce Chilli paste
Cook Time: 20 Min
Ingredients
Cook the tempeh in kecap manis until browned.
Fry off garlic and onions.
Add vegetables and tempeh.
Pop in cooked rice and soy sauce. Mix well.
• Ready in 15 minutes • Easy to make • Flexible ingredients • Vegan & dairy free!