Easy  Vegan Currywurst

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Easy Vegan Currywurst

Yield

4 portions

Type

Vegan

Time

15 minutes

Level

Beginner

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Ingredients

Ketchup Curry powder Vegan sausages Paprika Water Worcestershire sauce (vg)

Cook the vegan sausages (we recommend Beyond) according to packet instructions.

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Cook sausages

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1

Place a splash of oil into a pan, then add in the spices.

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Powdered spices

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2

Pour in the ketchup, vegan Worcestershire sauce and 5 tbsp of water, stir and gently simmer for 5 minutes.

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3

Chop the vegan sausages, serve them on top of skinny fries and cover with the curry ketchup and extra curry powder.

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