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    Work with us

    Contents hide
    • 1. A brief introduction
    • 2. Our website & social stats
    • 3. Who we've worked with
    • 4. What we can offer
    • 5. Get in touch
    Vegan Punks – Jess and dan in Kiev, sitting with backs to an orang and blue wall

    A brief introduction

    We created Vegan Punks back in 2017, and in that time we’ve built a brand that stands for the best in vegan food and recipe creation. We've also built a fun and accepting online community on Instagram.

    Our aim is to become one of the leading vegan food sites, and a valuable resource for our readers. We’re going strong on Instagram with over 31k followers and an average engagement rate of over 3%.

    Our followers are made up of real consumers who are actively searching for the best vegan food options out there. They want to know what restaurants to try, which new products to buy (whether at home or away) and want to try the best tasty vegan recipes out there. They buy brands and book trips based on their beliefs.

    Our audience isn’t entirely vegan, some are flirting with veganism, or trying to cut down on meat consumption, but the majority are environmentally conscious.

    Roast potatoes in a ceramic dish with thyme in the background, set on a light work surface

    Our website & social stats

    Over the last few years, we've built a community of people who follow our brand and trust our recommendations. Having now left our careers to spend more time doing what we love, here on Vegan Punks, we're seeing growth in all our key metrics – here's just a sample of where we're at right now:

    45k monthly website views

    2 minute average web session duration

    31k Instagram followers

    Over 3% average Instagram engagement rate

    Over 1.3k email subscribers

    42% average email open rate

    Who we've worked with

    Our recipes have featured in Vegan Life Magazine, LIVEKINDLY, One Green Planet and Vegan Food and Living magazine. We also have teamed up with Veganuary in live cook alongs on their Instagram page with over 395k followers. We’ve worked with Hellmann's, Quorn, Amy's Kitchen, GoodLife, White Rabbit Pizza Co., Good Hemp, Yoo Moo, Hounslow Council, Small Change Big Difference and Ecotricity on campaigns, as well as many smaller independent brands.

    A collage of brand logos including Quorn, Morrisons, Good Hemp, Good Life and many more.

    Quorn, the worldwide meat alternative company, asked us to create a recipe using one of their vegan products, and we made this amazing Veg Jalfrezi, that's also a Zero Waste recipe. Get the full recipe in the sponsored blog post.

    Top down view of a bowl of curry with pilau rice, a blue towel and a small pot of yoghurt with another bowl of curry in the background

    This sponsored project uses GoodLife's classic Falafels in an inventive Falafel Curry:

    Dan's hands holding a bowl of yellow korma. Falafel, peppers and cauliflower can all be seen.

    In a project for Good Hemp, a sustainable company that make hemp milk, included developing and photographing a recipe using their products. We landed on using hemp milk instead of coconut milk in a delicious Thai red curry (as seen below). The recipe can be found in their Sustainable Food Delivery Guide.

    A white bowl full of Thai red curry with tofu and chilli on top, there's products in the background as well as a bowl of rice
    We loved creating this Thai Red Curry with Hemp Crusted Tofu for Good Hemp.

    We’re passionate about trying new vegan foods, experiences and discovering new adventures to share with our growing community of readers.

    With a strong background in digital marketing, we go above and beyond what the average influencer or blogger offers. We do all this to help brands reach their maximum potential through our partnership.

    Alongside our storytelling, photography and recipe development skills, we’ve trained to become experts in SEO, content writing, social media management, Facebook advertising, and email marketing. We draw on our previous experience to ensure that our brand partnerships are successful for all parties.

    Yoomoo vegan lollies on a whiet background with passion fruits decorating the background
    We worked with YooMoo to showcase their new creamy vegan lollies.
    An image showing all the publications we've been shared in, including: Veganuary, LiveKindly, Vegan Food & Living and Plant Based News, amongst others.

    If you’re ready to work with us get in touch now, if not…carry on reading below!

    What we can offer

    Content Marketing: Make your content stand out by hiring us to create high-quality content to get your brand’s message across. With years of experience, we’ve got the right skills to get your content out there, using organic and paid marketing campaigns.

    Recipe Development: It's what we do for our website and we love doing it for brands too! We create unique recipes using your products and can provide, along with high-quality imagery, ready to be shared on your website, or ours!

    Sponsored Posts: Whether on Instagram or our blog, we can produce meaningful posts that drive action, with purpose. We love to let our readers know about amazing vegan and plant based products.

    Part of our offer includes beautiful content creation featuring products that align with our ethics, as well as bespoke recipe creation. We will only ever recommend products that we truly believe in.

    Press Trips & Destination Campaigns: Partner with us to promote up-and-coming (or established!) products or destinations as we increase awareness through our digital storytelling know-how. We can promote you on the Vegan Punks website, email list, and to our social media followers.

    Social Media Campaigns: Maximize your brand’s reach through our highly engaged 32.5k social media followers spread across Facebook and Instagram.

    Brand Ambassadors: We are actively looking to partner with vegan and/or ethical brands whose mission and values align with ours.

    Product Reviews: Let us show your product off in its best light to a highly engaged audience! Above all, we provide top quality content along with honest reviews of your vegan products, website or platforms.

    Chickpea tuna sandwich being held by a hand and with an avocado and a jar of Hellmanns mayo in the background
    We worked with Hellmann's to create a recipe using their vegan mayo.

    Get in touch

    If you’re ready to work with us then get in touch now! 

    Please note that we are prioritising paid opportunities, and we aim to get back to everyone within 2 working days. We would love to work with as many awesome organisations as we can. However, we don’t work for free.

    We highly value our audience and we’re committed to only partnering with brands who align with our company ethos. So, if you think we’d be a good fit, get in touch!

    Follow the button below, or email us at hello[at]veganpunks.co.uk.

    Contact Us Now

    Primary Sidebar

    Jess and Dan wearing sunglasses, sat against a painted brick wall

    Hey there! Thanks for checking out Vegan Punks. We're Dan and Jess – a husband and wife team who love creating and sharing vegan recipes. We draw on our experiences of travelling the world and learning about different cuisines. That's why you'll find plant-based versions of traditional dishes from all around the globe on our blog. And, of course, all with a pinch of punk attitude.

    More about us →


    An image showing all the publications we've been shared in, including: Veganuary, LiveKindly, Vegan Food & Living and Plant Based News, amongst others.


    Seasonal Recipes

    • Lentil bolognese with tagliatelle and vegan parmesan cheese in a bowl.
      Easy Lentil Bolognese with Mushrooms
    • Vegan Garlic Mushrooms In 15 Minutes
    • A jar and spoonful of wild garlic pesto with a bowl in the background.
      Easy Vegan Wild Garlic Pesto (Foraged)
    • Baby broccoli on a serving platter with spoons.
      Air Fryer Charred Broccolini (Broccoletti)
    • Oyster mushroom stir fry on a plate with rice and broccoli.
      Oyster Mushroom Stir Fry with Broccoli
    • Chinese jackfruit stir fry in a bowl with broccoli, cashews next to it.
      Chinese Jackfruit Stir Fry (Vegan Beef and Broccoli)

    Popular Recipes

    • Brinjal Bhaji in 45 minutes
    • Thai vegetable stir fry on a white oval plate. Broccoli, carrots cabbage and mushrooms and cashews can be seen. Set on a pink background.
      Thai Vegetable Stir Fry in 15 minutes
    • Aubergine curry with cauliflower with spoons, friend Indian snacks and Indian bread.
      Roasted Aubergine and Cauliflower Curry (Easy)
    • An oval plate of cooked leeks and cabbage with dishes just visible in the background
      Ultimate Leeks And Cabbage Recipe In 25 Minutes!
    • Picture of a vegan Chinese curry in a blue bowl on a red tartan background.
      Vegan Chinese Curry in 30 minutes and One Pot
    • A large oval plate is filled with stir fried morning glory. The green shoots and leaves are spread across the plate, with the occasional piece of garlic, red chilli or soybean mixed in. Underneath the vegetables is a rich, brown sauce. The whole plate is sat on top of a pink cloth.
      Thai Morning Glory Stir Fry

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