Christmas Pancakes

Apple and cinnamon are rad Christmas flavours – we added them to these pancakes to make them Christmassy but you can devour them all through winter. They're stupidly simple to make and great for you too...who'd have thought it?! If you make them, let us know what you think in the comments!

📖 Recipe

Christmas Pancakes

This Christmassy take on vegan pancakes are a real winner with adults and children alike.

5 from 1 vote

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Course: Breakfast

Cuisine: American

Diet: Vegan

Prep Time: 10 minutes minutes

Cook Time: 20 minutes minutes

Total Time: 30 minutes minutes

Servings: 4

Calories: 467kcal

Author: Jess & Dan

Ingredients

Metric - US Customary

• ▢ 3 cups oats
• ▢ 2 cups almond milk
• ▢ 2 bananas
• ▢ 2 teaspoon vanilla extract
• ▢ 2 teaspoon cinnamon
• ▢ 2 apples – 1 grated, 1 chopped

For the maple sauce:

• ▢ ½ cup maple syrup
• ▢ 2 teaspoon cinnamon

Instructions

For the pancakes:

• Blend the oats until they turn to a fine powder/flour
  3 cups oats
• Add the bananas, milk, vanilla and cinnamon then blend up into a thick mixture
  2 cups almond milk, 2 bananas, 2 teaspoon vanilla extract, 2 teaspoon cinnamon, 2 teaspoon cinnamon
• Stir through the grated apple
  2 apples
• Cook about a quarter of a cup for each pancake in a non-stick pan - they should take a minute or two on each side.
• Serve with the chopped apple and cinnamon maple sauce (as below)

For the maple sauce:

• Add both ingredients to a pan, stir and heat through just before the pancakes are ready.
  ½ cup maple syrup, 2 teaspoon cinnamon
• Drizzle over the pancakes and serve.

Nutrition

Calories: 467kcal | Carbohydrates: 97g | Protein: 10g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Sodium: 172mg | Potassium: 631mg | Fiber: 11g | Sugar: 42g | Vitamin A: 93IU | Vitamin C: 9mg | Calcium: 254mg | Iron: 3mg

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