We use this cashew parmesan all the time - it's really quick and easy to make, and it goes great on everything from this pulled jackfruit pizza to this vegan macaroni cheese.
Vegan Parmesan
- Prep Time: 5
- Cook Time: 2
- Total Time: 7 minutes
- Yield: 10 servings 1x
Ingredients
Scale
- ¾ cup cashews
- 4 tbsp nutritional yeast
- ½ tsp garlic powder/granule
Instructions
- Chuck it all in a blender and blitz it up until it looks like parmesan - easy!
- Category: Sides
- Method: Blender
- Cuisine: Italian
Keywords: vegan parmesan
Leave a Comment