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    Home » Recipes

    Vegan Curry Recipes

    Vegan Curry recipes - one of our specialities! Every vegan should have that one curry that they can cook perfectly. In this section, there’s many to choose from, and they come from all over the world. And they range from spicy to mild and creamy to soup-like.

    In this section you’ll find simple vegan curry recipes without fancy ingredients, that are really easy to make. For example, this Vegan Chinese Curry (in one pot), Indonesian Jackfruit Rendang, Easy Vegetable Bhuna from Indian, Vegetable Tikka Masala and even side dishes like Brinjal Bhaji and Mushroom Bhaji.

    • Matar Dal (Yellow Split Pea Dal)
    • Butter Bean Curry (Vegan Jalfrezi)
    • Easy Roasted Aubergine Curry
    • Palak Chana (Chickpea & Spinach Curry)
    • Easy Tofu and Vegetable Thai Green Curry
    • Easy Creamy Tofu Korma
    • 55+ Best Ever Vegan Indian Dishes
    • Curry Tofu Pasta with Vegetables
    • Jamaican Curried Jackfruit (Vegan Curried Goat)
    • Roasted Aubergine and Cauliflower Curry (Easy)
    • Easy Red Lentil Curry with Cauliflower and Spinach
    • Easy Vegetable Tikka Masala (Cauliflower and Potato)
    • The Best Vegan Currywurst with Curry Ketchup
    • Easy Aubergine and Sweet Potato Katsu Curry (Wagamama Copycat)
    • Easy Jamaican Chickpea Curry with Spinach (One-Pot)
    • Palak Tofu Spinach Curry (with coconut milk)
    • Seitan Curry in 20 Minutes
    • Delicious Peanut Butter Curry in 30 minutes
    • Satay Sweet Potato Curry
    • Easy Mixed Veg Curry [Zero Waste]
    • Vegetable Rogan Josh In 30 Minutes
    • Vegan Butter Chicken in 30 Minutes
    • Easy Vegetable Bhuna
    • Balinese Vegetable Curry in 25 minutes
    • Easy Vegan Panang Curry in 30 Minutes
    • Brinjal Bhaji in 45 minutes
    • Easy Indonesian Jackfruit Rendang
    • Creamy Vegan Korma In Under 45 Minutes
    • Perfect Biryani Gravy in 7 Easy Steps
    • Simple Mushroom Biryani In 40 Minutes
    • Ultimate Mushroom Bhaji in 15 Minutes
    • Vegan Saag Aloo in 25 Minutes
    • Vegan Dahl with Red Lentils in 35 Minutes
    • Falafel Curry
    • Vegan Cauliflower Curry with Madras Sauce
    • Deliciously Creamy Mushroom Korma
    • Zero Waste Quorn and Veg Jalfrezi in 30 minutes
    • Creamy Vegetable Pasanda
    • Jackfruit Curry in under 60 Minutes
    • Peanut Butter Noodle Soup

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    Jess and Dan wearing sunglasses, sat against a painted brick wall

    Hey there! Thanks for checking out Vegan Punks. We're Dan and Jess – a husband and wife team who love creating and sharing vegan recipes. We draw on our experiences of travelling the world and learning about different cuisines. That's why you'll find plant-based versions of traditional dishes from all around the globe on our blog. And, of course, all with a pinch of punk attitude.

    More about us →


    An image showing all the publications we've been shared in, including: Veganuary, LiveKindly, Vegan Food & Living and Plant Based News, amongst others.


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    Popular Recipes

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      Roasted Aubergine and Cauliflower Curry (Easy)
    • Picture of a vegan Chinese curry in a blue bowl on a red tartan background.
      Vegan Chinese Curry in 30 minutes and One Pot
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    • Brinjal Bhaji in 45 minutes
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      Ultimate Leeks And Cabbage Recipe In 25 Minutes!

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